Pike Conger (Baam)

Fresh Pike Conger (Baam Fish) Online Delivery in Karachi, Lahore & Across Pakistan

Pike Conger, locally known as Baam (بام) and scientifically named Muraenesox cinereus, is an elongated seawater species harvested along the coastal waters of the Arabian Sea. Renowned across Pakistan—and holding a special, legendary status in Lahore and throughout Punjab’s winter food culture—Baam is celebrated for its soft, juicy meat, rich flavor profile, and excellent slicing suitability. Sourced directly from Karachi Fish Harbour, Jojo Seafood delivers harbour-fresh Baam straight to your doorstep.

Taste & Texture
Baam features a mild, subtly sweet flavor with soft, moist, and tender white flesh. Its clean, neutral taste absorbs bold desi marinades and complex spice blends effortlessly, staying juicy without drying out during high-heat frying or simmering.

Fish Profile & Identification
• Local Name: Baam (بام)
• English Name: Pike Conger / Common Conger
• Scientific Name: Muraenesox cinereus
• Source: Arabian Sea (Wild Caught)
• Appearance: Slender, elongated snake-like body with smooth, scaleless silvery-gray skin and tender white meat.

Cleaning & Weight Yield
Prices are calculated based on the gross weight before cleaning. Final weight varies based on your chosen preparation (Note: Slices are the recommended cutting style as boneless cuts may still contain tiny natural pin bones):
• Whole Uncleaned: 100% Weight
• Whole & Gutted: ~75% Yield
• Headless & Gutted: ~65% Yield
• Skin-On / Skinless Slices: ~65% Yield
• Boneless Fillet / Biscuits / Fingers: ~40% Yield

Best Cooking Methods
• Lahori-Style Crispy Besan Fry: Sliced into skinless pieces, marinated in Lahori spices, garlic, and gram flour (besan), then deep-fried for a iconic street-food experience.
• Traditional Desi Fish Curry: Cooked as thick cut slices in rich onion, tomato, and yogurt gravies where its soft flesh absorbs maximum flavor.
• Commercial & Catering Platters: Highly preferred by restaurants and hotels for fish steaks, kebabs, and grilled platters due to its uniform slice structure.

Health Benefits
Pike Conger (Baam) is a nutrient-dense marine fish packed with lean protein, Omega-3 fatty acids, and essential minerals. Naturally low in fat and calories, it supports cardiovascular health, strengthens muscle tissue, and provides a nutritious, easily digestible meal option.