Sale!

Giant Trevally (Kakkar)

Original price was: ₨ 1,150.Current price is: ₨ 990./Kg

Order freshly caught Giant Trevally (Kakkar) online from Jojo Seafood—sourced directly from the Arabian Sea and expertly cleaned according to your preference. We pack every order with maximum freshness and offer fast nationwide delivery across Pakistan.

Average Size: Approx. 500 g to 2 kg per fish (depending on daily catch availability). Ideal for BBQ grilling, fish tikka, boneless steaks, and deep frying.

Minimum Order: Minimum ordering weight is 2 kg.

Note: Prices are calculated on gross weight before cleaning. Final delivered weight depends on your selected cleaning preference.

- +

Fresh Giant Trevally (Kakkar Fish) Online Delivery in Karachi, Lahore & Across Pakistan

Giant Trevally, locally known as Kakkar (ککڑ) and scientifically named Caranx ignobilis, is one of the most powerful and muscular marine predators harvested from the open waters of the Arabian Sea. Highly sought after by seafood lovers and chefs alike for its thick meat yield and robust structure, Kakkar stands out as a top-tier choice for heavy-duty cooking and protein-dense diets. Sourced directly from Karachi Fish Harbour, Jojo Seafood brings harbour-fresh Kakkar straight to your doorstep.

Taste & Texture
Kakkar features a bold, rich, and meaty flavor profile paired with a firm, dense texture. Similar in profile to Kingfish (Surmai) but with a slightly heartier character, its muscular flesh holds up exceptionally well under intense heat, locking in natural juices without breaking down.

Fish Profile & Identification
• Local Name: Kakkar (ککڑ)
• English Name: Giant Trevally
• Scientific Name: Caranx ignobilis
• Source: Arabian Sea (Wild Caught)
• Appearance: Robust, bulky frame with a broad head, silver-gray skin, a strong forked tail, and thick, low-bone muscular meat.

Cleaning & Weight Yield
Prices are calculated based on the gross weight before cleaning. Final weight varies based on your chosen preparation:
• Whole Uncleaned: 100% Weight
• Whole & Gutted: ~80% Yield
• Headless & Gutted: ~70% Yield
• Slices / Steaks: ~70% Yield
• Boneless Fillet / Biscuits / Fingers: ~40% Yield

Best Cooking Methods
• Open-Flame BBQ & Fish Tikka: Cubed into boneless tikka bites or thick steaks, marinated in garlic, red chili, yogurt, and warm spices, then grilled over open charcoal.
• Tandoori & Oven Baking: Coated with heavy masala rubs and baked or tandoori-roasted for a smoky crust and tender interior.
• Rich Desi Karahi & Curries: Cooked as thick cut steaks in spiced tomato, onion, and tamarind gravies where its firm meat absorbs complex curry flavors.

Health Benefits
Giant Trevally (Kakkar) is a power-packed source of high-quality lean protein, essential Omega-3 fatty acids, and key minerals such as selenium and phosphorus. Naturally low in carbohydrates, Kakkar supports muscle growth, enhances cardiovascular function, and provides long-lasting energy for active lifestyles.

Choose Cutting

Whole and Gutted, Headless and Gutted, Slices, Boneless Fillet, Boneless Biscuits, Boneless Fingers

Reviews

There are no reviews yet.

Be the first to review “Giant Trevally (Kakkar)”

Your email address will not be published. Required fields are marked *

Shopping Cart
Scroll to Top