Tilapia (Daiyya/Chirra)

Fresh Tilapia (Daiyya / Chirra Fish) Online Delivery in Karachi, Lahore & Across Pakistan

Tilapia, locally known as Daiyya or Chirra (دھیا / چرڑا) and scientifically named Oreochromis niloticus (Nile Tilapia), is one of the most popular and affordable freshwater fish species consumed across Pakistan. Celebrated for its mild flavor, clean taste, and versatile cooking texture, Tilapia is a staple in households looking for wholesome, everyday seafood. Sourced directly from trusted freshwater aquaculture farms, Jojo Seafood brings farm-fresh Tilapia straight to your doorstep.

Taste & Texture
Tilapia offers a mild, clean, and slightly sweet flavor profile with firm, flaky white meat. Because its flesh absorbs spices, marinades, and citrus dressings exceptionally well without overpowering your recipe, it is ideal for everything from curries to quick pan-fries.

Fish Profile & Identification
• Local Name: Daiyya / Chirra (دھیا / چرڑا)
• English Name: Nile Tilapia / Tilapia
• Scientific Name: Oreochromis niloticus
• Source: Fresh Inland Aquaculture Farms, Pakistan
• Appearance: Deep, compressed body with grayish-olive skin, dark vertical side bars, and bold black vertical stripes on the tail fin.

Cleaning & Weight Yield
Prices are calculated based on the gross weight before cleaning. Final weight varies based on your chosen preparation (Note: Tilapia features a fine bone structure; whole, gutted, or sliced cuts are widely preferred):
• Whole Uncleaned: 100% Weight
• Whole & Gutted: ~80% Yield
• Headless & Gutted: ~75% Yield
• Slices / Steaks: ~60% Yield
• Boneless Fillet / Biscuits / Fingers (Contains fine bones): ~33% Yield

Best Cooking Methods
• Traditional Spicy Fish Curry (Shorba): Prepared in a rich, onion-and-tomato gravy that complements its clean freshwater taste.
• Crispy Pan-Fried Fish: Coated in light spices or flour and shallow-fried until golden and crunchy.
• Lemon & Herb Grills: Seasoned with garlic, citrus, and herbs for a light, healthy meal.

Health Benefits
Tilapia is an excellent source of clean, high-quality lean protein, essential Omega-3 fatty acids, and vital vitamins and minerals. Naturally low in fat and calories, Tilapia supports heart health, brain function, and overall daily vitality for the entire family.